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Food Services Supervisor (Shellbrook Hotel)

Hospitality Saskatchewan

Shellbrook , SK

Food Services Supervisor (Shellbrook Hotel)

Hospitality Saskatchewan

Shellbrook , SK
 
Number Of Vacancies: 1
 
Employment Term: 62020
 

Food Service Supervisor. NOC 62020

Duties include, but not limited to:  

  • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food 
  • Estimate and order ingredients and supplies required for meal preparation 
  • Establish methods to meet work schedules 
  • Maintain records of stock, repairs, sales and wastage 
  • Train staff in job duties, and sanitation and safety procedures 
  • Ensure that food and service meet quality control standards 
  • Participate in the selection of food service staff and assist in the development of policies, procedures and budgets 
  • Plan menus and determine related food and labour costs. 

Please submit resume to bpdupuis@gmail.com

To apply for this position, send your CV and a cover letter at: bpdupuis@gmail.com. Please ensure that you indicate the title of the position and the NOC code in the subject field.


Pour postuler à ce poste, envoyez votre CV et une lettre de motivation à : bpdupuis@gmail.com. Veuillez vous assurer d'indiquer le titre du poste et le code CNP dans le champ objet.

About Hospitality Saskatchewan

Hospitality Saskatchewan is a not-for-profit association that represents 100's of businesses in the tourism industry of the province.

These include hotels, motels, restaurants, tourism attractions, conference/convention centres, pubs and taverns. 

We have members throughout the province including rural towns, medium sized cities and larger urban centers. Each has it's own charm and represents many opportunites for both professional and personal growth.

Saskatchewan ranks amongst the highest in Canada for housing affordability and job growth. It may get chilly at times but we remain one of the best places in Canada to settle, grow and find a place to belong!